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Michigan Wine Celebration
Saturday & Sunday - April 12 & 13, 2014
Celebrate Michigan Wine Month at the SE Michigan Pioneer Wine Trail's "Michigan Wine Celebration" on Saturday, April 12 and Sunday, April 13!
Each winery along the trail will feature an appetizer or dessert prepared by a local chef and paired with their featured wine. The price also includes one tasting glass. A recipe card with the featured recipe will be given out to ticket holders at each winery.
Tickets for this self-driven tour with 8 delicious Food & Wine Pairings are only $30! Each ticket purchase includes tasting up to 6 additional wines at each winery.
Designated drivers eat for FREE!
Traveling in a group? We offer discounts for groups of 25 or more. Call 517-423-9000 to receive exclusive group pricing.
Please Note: There are no physical tickets mailed for this event. Once purchased, your name is added to a registration list that will be at each winery. Simply bring your ID and enjoy!
|The Pioneer Wine Trail is supporting Michigan viticulture and oenology research by donating $1 of each ticket sold for this event to the Michigan Wine Foundation, a foundation that supports wine and grape growing research throughout Michigan. Through continued research and development of Michigan's grape and wine industry, award winning wines from Michigan grown grapes are becoming world renowned for their quality and remarkable taste.
If you would like to donate to support Michigan viticulture and oenology research please click here.
Planned food and wine pairings:
|WINERY||FOOD SERVED||WINE PAIRING|
|Burgdorf’s Winery||Roasted Chicken Posole||Cayuga or Pinot Gris|
|Chateau Aeronautique Winery||Roasted turkey salad croissant with almonds & cranberries by Country House Catering||Aviatrix Passion|
|Cherry Creek - Old Schoolhouse Winery||Cheddar Ale Soup||Summer Breeze
|Flying Otter Winery||Fiesta chicken taco with creamy cilantro sauce and mango salsa||Noiret|
|J. Trees Cellars||Prosciutto Caprese Panini||Frazzle Frizzante Rose’|
Lone Oak Vineyard Estate
|Prime Rib Chimi Pot Pie||2010 Cabernet Sauvignon|
|Leek, portobello and gruyere tart||May Wine|
Sandhill Crane Vineyards
|3-Cheese mac & cheese||Sur Lie Chardonnay|
The wineries included in this event are:
Ticket holders are welcome to visit each location over the two-day event, or they may choose to limit their visits (as time permits). The Wine Trail encourages ticket holders to bring a designated driver. Hours of the event are Saturday, April 12 from 11 am to 6 pm and Sunday, April 13 from noon to 6 pm. There are a limited number of tickets available, ticket sales will end on Wednesday, April 9 at midnight (or when sold out), and tickets will not be available the day of the event.
For more information call (517) 592-4663 or (517) 531-3080. If no answer, please call 517-655-2883 or 517-764-0679.
Please note: Ticket holders are welcome to visit each location over the two-day event, or they may choose to limit their visits (as time permits). The Pioneer Wine Trail strongly recommends that you bring a designated driver with you. This event is for persons 21 years or over. You will be asked for ID at each winery. According to Michigan liquor law, we are not allowed to serve anyone who is intoxicated.
Roasted Chicken Posole